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Benchmark Fast Food Restaurant I

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... the restaurant's international presence on the Internet. The premier 'fast-food' restaurant in Greece is headquartered fast food restaurant referred to as "fast casual." These establishments which offer fresher menu selections and a more frozen)." Among all the competitions, besides the existing local restaurant businesses, the big US fast food restaurant McDonald's restaurant industry. In general, the fast-food or the dine in restaurant, maintains a profit margin after food cost and The quality of food at a fast-food restaurant is nothing near the quality of food prepared at home, or even at a quality ...



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Sources list for BENCHMARK FAST FOOD RESTAURANT I:

French, S.A., Story, M., Neumark-Sztainer, D., Fulkerson, J.A., Hannan, P., (2001). Fast food restaurant use among adolescents: associations with nutrient intake, food choices and behavioral and psychosocial variables. International Journal of Obesity, 25
Childhood Obesity

Simmonds, Jan. "Fast Food Nation." 4 Apr. 2001. PBS. 25 Nov. 2003. . Simmonds, Jan. "Fast Food Nation." 4 Apr. 2001. PBS. 25 Nov. 2003. <http://www.pbs.org/newshour/extra/ features/jan-june01/fast_food.html>.
Fast Food and Obesity

Simmonds, Jan. "Fast Food Nation." 4 Apr. 2001. PBS. 25 Nov. 2003. . Simmonds, Jan. "Fast Food Nation." 4 Apr. 2001. PBS. 25 Nov. 2003. <http://www.pbs.org/newshour/extra/ features/jan-june01/fast_food.html>.
Fast Food and Obesity

Zanello, L. (2005). A Fast Food Nation. A Brief History Of The Fast Food Industry. Retrieved February 8, 2005 from http://www.seethedonkey.co m/presents/fastfoodhistory/ Zanello, L. (2005). A Fast Food Nation. A Brief History Of The Fast Food Industry. Retrieved February 8, 2005 from http://www.seethedonkey.co m/presents/fastfoodhistory/ history.html.
The Fast Food Industry

Collins, Anne. "Fast Food & Obesity" 2005. Collins, Anne. "Fast Food & Obesity" 2005. <http://www.annecollins.com/weig ht-control/fast-food-obesity.htm>
Obesity and the Fast Food Industry

 


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